This is possibly the definitive raw food book – if you live in Hawaii! I have to admit that I have regularly dived into Renee’s “Living Cuisine”, over the past 6+ years, but it’s not a book I ever recommend to raw food newbies. Why?
I watched my client flinch, as yet another email pinged its arrival with an audible bell. Then a Teams message arrived – a different sound. Her shoulders slumped. Her eyes flashed fear. “I’m so sorry, I do need to reply to this one.” She was in the middle of a mentoring call – one she […]